This cheesy dip is flavored with Guinness chili powder cayenne and Worcestershire sauce Easy to make in a slow cooker and great for parties when paired with tortilla chips and baked pretzels
Prep Time
40 mins
Dificult
Medium
Servings
16
Ingredients
Instructions
Heat cheese in slow cooker on High until melted
about 20 minutes.
Stir beer
salsa
Worcestershire sauce
chili powder
onion powder
and cayenne pepper into cheese until smooth and heated through
stirring frequently
about 10 minutes.
Allrecipes Magazine
From the Editor
Please note the difference in processed cheese food amount when using the magazine version of this recipe.