29/09/2024
A recipe I started making for my Muslim friends for when they celebrate Eid and I was able to share with my Sikh grandmother who is vegetarian and doesnt eat eggs I got the original recipe from an Indian cooking blog but modified it to the recipe I currently use below Now its my most requested cake no matter what the occasion Delicious on its own with a cup of tea or warmed up and topped with vanilla ice cream
2 hrs
Medium
3 hrs