Learn how long to bake salmon at 400 degrees F with this easy recipe for delicious salmon fillets coated with Dijonstyle mustard and seasoned bread crumbs drizzled with butter
Prep Time
25 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a shallow baking pan with aluminum foil.
Dotdash Meredith Food Studios
Place salmon fillets skin-side down on the prepared baking pan. Spread a thin layer of mustard on top of each fillet; season with salt and pepper.
Dotdash Meredith Food Studios
Top with bread crumbs
then drizzle with melted butter.
Dotdash Meredith Food Studios
Bake in the preheated oven until salmon flakes easily with a fork
about 15 minutes.
Dotdash Meredith Food Studios
Serve and enjoy!
Baked Salmon Fillets with Dijon Mustard.
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Editor's Note:
Please note the slight difference in the recipe name
as well as differences in the ingredient amounts
cook times
and use of skinless salmon when using the magazine version of this recipe.