Chipotle pepper give this slow cooker chili a subtle smoky flavor Add more minced chipotle pepper to taste Serve with sour cream sharp Cheddar cheese and chopped fresh cilantro
Prep Time
8 hrs 35 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Cook sausage and ground beef in a large pot over medium-high heat until lightly browned and crumbly; drain. Add chili powder
cumin
and coriander; cook and stir for 1 minute until fragrant. Stir in garlic and onion; cook and stir until onion has softened and turned translucent
about 4 minutes.
Stir in diced tomatoes
tomato sauce
kidney beans
chipotle peppers
salt
and pepper. Bring to a simmer
then transfer chili into a slow cooker. Cover
and cook on Low for 8 to 10 hours. Stir in tomato paste an hour before chili is done.