A nofrills basic brown sugar blondie You can add various chips but this recipe has a nice chewy caramel taste all on its own
Prep Time
10 mins
Dificult
Medium
Servings
50 mins
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Mix brown sugar
flour
walnuts
butter
eggs
baking powder
vanilla extract
and salt together in a bowl by hand until smooth. Spread evenly into the prepared pan.
Bake in the preheated oven until the top is dry and edges have started to pull away from the sides of the pan
25 to 30 minutes.
Remove from the oven and let cool for 10 to 15 minutes before slicing.
Cook’s Note
You can use chopped pecans instead of walnuts
if desired.You can add chocolate chips
butterscotch chips
peanut butter chips
or white chocolate chips
etc. You can also change the light brown sugar to dark for a more intense flavor.
