These banana bars are soft and simple but delicious and made with yummy ingredients Theyre always a big hit when I make them for my friends and bring them to school
Prep Time
40 mins
Dificult
Medium
Servings
16
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking pan.
Beat together peanut butter
brown sugar
and butter in a large bowl with an electric mixer until smooth and fluffy. Beat in egg and vanilla until incorporated. Mix in mashed banana. Stir in oats
flour
wheat germ
and baking soda until batter is well combined. Spread batter in the prepared baking pan.
Bake in the preheated oven until set and lightly browned
20 to 25 minutes. Remove from the oven and cool completely in the pan on a wire rack before cutting into bars.
Cook’s Note
If you are not a banana fan
substitute 1/2 cup unsweetened applesauce for the banana.When I don't have wheat germ
