Dark chocolate frosting The cream cheese cuts the sweetness and gives it a wonderful tangy flavor Perfect with the Dark Chocolate Cake
Prep Time
12
Dificult
Medium
Servings
3 - 1/2 cups
Ingredients
Instructions
In a bowl
beat together the cream cheese
3 tablespoons milk
confectioner's sugar
butter
vanilla
cocoa
and cinnamon to a spreadable consistency. Beat in additional milk if necessary. For a darker frosting add more cocoa or up to 4 ounces melted chocolate. Spread onto cooled cake.