No need to heat up the whole kitchen just to make dessert Your air fryer will have this crisp ready in no time This makes two servings perfect for smaller air fryers but feel free to double the recipe
Prep Time
25 mins
Dificult
Medium
Servings
2
Ingredients
Instructions
Preheat an air fryer to 360 degrees F (180 degrees C).
Combine blueberries
flour
lemon juice
and salt in a small bowl. Toss to coat
then divide the mixture between two 1-cup ramekins.
Combine oats
flour
brown sugar
and cinnamon for the topping in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the blueberries.
Place the ramekins in the air fryer basket and cook until the blueberries are warmed throughout and topping is golden brown
12 to 14 minutes.
Cook’s Note
I find the blueberries to be sweet enough
but you can add 1 teaspoon of white sugar to the fruit for more sweetness.Use any frozen fruit you like
just be aware that larger chunks of fruit will take longer to cook.
