Pressure cooker potatoes are the easiest way I have come up with for cooking whole skinon potatoes to perfection for use in whatever recipe you need them for
Prep Time
10 mins
Dificult
Easy
Servings
25 mins
Ingredients
Instructions
Pour water into the bottom of a pressure cooker (such as Presto). Place a trivet into the pressure cooker and turn the heat on high.
Place potatoes in a single layer in the pressure cooker and lock the lid. Cook over high heat until the pressure regulator reaches 15 psi
5 to 10 minutes. Remove from heat. Allow pressure to drop naturally