The easiest way to prepare spaghetti squash is in your Instant Pot It always comes out tender after just 7 minutes for a delicious vegetable side or lowcarb vegan substitute for traditional pasta dishes
Prep Time
5 mins
Dificult
Medium
Servings
30 mins
Ingredients
Instructions
Combine spaghetti squash
vegetable broth
rosemary
and salt in a multi-functional pressure cooker (such as Instant Pot). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 7 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure carefully using the quick-release method according to manufacturer's instructions