Mmm mmm good This is a must do for every holiday in my household or just when you have guests overnight Can be made with egg substitute skim milk and turkey sausage to make it healthier
Prep Time
1 hr 20 mins
Dificult
Medium
Servings
10
Ingredients
Instructions
Spread croutons on bottom of greased 9x13 inch baking dish. Crumble sausage into medium skillet. Cook over medium heat until browned
stirring occasionally. Drain off any drippings. Spread sausage over croutons.
In a large bowl
whisk together eggs and milk until well blended. Stir in soup
spinach
mushrooms
cheeses and mustard. Pour egg mixture over sausage and croutons. Refrigerate overnight.
The next morning
preheat oven to 325 degrees F (165 degrees C).
Bake in preheated oven for 50 to 55 minutes or until set and lightly browned on top. Garnish with parsley sprigs and serve hot.
DOTDASH MEREDITH FOOD STUDIOS