This simple salmon loaf recipe comes together quickly with just salmon cracker crumbs milk egg and butter baked into a delicious loaf
Prep Time
50 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Preheat the oven to 350 degrees F (175 degrees C).
Combine salmon
crushed crackers
milk
egg
melted butter
salt
and pepper in a mixing bowl. Mix thoroughly.
Press the salmon mixture into a lightly greased 9x5-inch loaf pan.
Bake in the preheated oven for 45 minutes or until done.