This tuna pasta salad recipe is a family favorite throughout the year I like to make this the night before refrigerate and let the flavors blend together Serve it over lettuce or as a side dish
Prep Time
40 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Bring a large pot of lightly salted water to a boil. Cook pasta at a boil
stirring occasionally
until almost tender
about 10 minutes. Add peas and continue cooking for 2 minutes. Drain pasta and peas and chill quickly by rinsing with cold water.
Transfer pasta and peas to a large bowl. Mix in tuna
celery
green onion
dill
and carrot until well blended.
Mix mayonnaise
mustard
salt
and pepper together in a small bowl. Blend into macaroni mixture.
Recipe Tip
You can use regular or light mayonnaise.