This tuna avocado salad recipe is really quick and easy to make mdash not to mention that it is loaded with benefits and nutrients that are perfect for a daily snack Its best served cold
Prep Time
2
Dificult
Medium
Servings
2 servings
Ingredients
Instructions
Scoop out avocado contents and place in a bowl. Set aside shells.
Mix in tuna
tomatoes
cilantro
pepper
chili powder
and salt. Divide mixture between shells to serve.
Cook's Notes:
My grandmother told me to always pick the pear-shaped avocados instead of the circle ones
because they have more contents.
You can substitute parsley for cilantro.