Use canned crab and English muffins to make these crab delights Theyre perfect to serve as a party appetizer but they also make a nice light lunch or dinner alongside a bowl of clam chowder
Prep Time
30 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with parchment paper.
Mix crabmeat
cheese spread
butter
mayonnaise
parsley
and garlic salt together in a mixing bowl until well combined. Spread mixture evenly over English muffin halves. Cut each muffin half into quarters and transfer to the prepared baking sheet.
Bake in the preheated oven for 15 minutes. Turn on the broiler and broil until muffins are toasted
1 to 2 minutes.
To Make Ahead:
Assemble the crab delights as directed in Step 2