This is my favorite tilapia recipe ever I want to eat it every day I make it a little healthier by using lite mayo and less butter
Prep Time
15 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Preheat oven broiler. Grease broiling pan or line with aluminum foil.
Mix Parmesan cheese
butter
mayonnaise
and lemon juice together in a small bowl. Season with dried basil
pepper
onion powder
and celery salt. Mix well and set aside. Arrange fillets in a single layer on prepared pan.
Broil a few inches from the heat for 2 to 3 minutes. Flip fillets over and broil for 2 or 3 minutes more. Remove fillets from oven and cover with Parmesan mixture on top side. Broil until fish flakes easily with a fork
about 2 minutes.
Editor's Note:
This recipe is a healthier version of Broiled Tilapia Parmesan.