29/09/2024
Streetstyle garlicky Thai ground pork skewers with lots of sweet and savory umami flavor These are excellent broiled or grilled and served over rice noodles with nuoc cham dipping sauce on top of steamed rice with a fried egg or in a sandwich with a slick of aioli and lots of fresh Thai herbs Baking powder is traditional and gives the pork its signature bouncy texture
1 hr
Medium
1 hr 35 mins