Jalapenos are stuffed with cream cheese wrapped with bacon baked and then finished on the grill
Prep Time
35 mins
Dificult
Easy
Servings
12
Ingredients
Instructions
Preheat oven to 425 degrees F (220 degrees C).
Spread cream cheese into jalapeno pepper halves; wrap each with a piece of bacon. Secure the bacon with toothpicks to prevent unraveling while baking. Arrange wrapped jalapeno peppers onto a baking sheet with cream cheese side facing down.
Preheat an outdoor grill for high heat
and lightly oil the grate.
Bake in preheated oven for 10 minutes
turn
and continue cooking until the bacon is completely browned
about 10 minutes more.
Transfer jalapeno wraps to preheated grill; cook until the bacon is crisp