29/09/2024
Kalbi is a staple of Korean fine dining but is too expensive in restaurants It is simple to make at home with beef short ribs and a sweet and savory sesame and soy sauce marinade Its traditionally served sliced rolled in romaine lettuce leaves with white rice lightly browned garlic slices and gochujang Korean red pepper paste Sure to leave your guests asking for more
3 hrs
Medium
3 hrs 30 mins