This recipe for freezer cucumbers makes it easy to enjoy fresh cucumbers in the winter Its also a great way to use up all those extra cucumbers from the garden
Prep Time
2 days 10 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Place cucumbers into a bowl and sprinkle with salt. Cover and refrigerate for 24 hours.
Rinse and drain cucumbers
pressing out as much water as possible. Place cucumbers back into the bowl and stir in sugar and vinegar. Cover and refrigerate for another 24 hours. Transfer to a freezer container and freeze.
Editor's Note:
Nutrition data for this recipe includes the full amount of brine ingredients. The actual amount consumed will vary.