This lemonginger dressing is wonderfully light and tangy serve over salad It goes perfect with a massaged kale salad Made as directed this recipe is free of gluten wheat soy dairy and corn
Prep Time
16
Dificult
Medium
Servings
2 cups
Ingredients
Instructions
Blend olive oil
lemon juice
apple cider vinegar
ginger
and salt together in a high-powered blender (such as Vitamix) until smooth.