This is a dessert salad with raspberry JellO and crushed pineapple You can also change it around to your specified taste
Prep Time
1 hr
Dificult
Medium
Servings
15
Ingredients
Instructions
Combine hot water and gelatin; stir until dissolved. Stir in pineapple and blueberry pie filling. Pour into a 9x13 inch dish and chill in refrigerator until firm.
Cream together cream cheese and sugar. Beat in sour cream and vanilla. Spread over firm gelatin. Chill until serving.