A wonderful light Waldorf Salad without mayo The flavors of the apples walnuts and raisins are so clean and fresh It never fails to please
Prep Time
4
Dificult
Medium
Servings
N/A
Ingredients
Instructions
Toss together apples
celery
walnuts
and raisins in a large bowl; set aside.
Whisk together walnut oil
cider vinegar
salt
and pepper in a small bowl.
Toss apples with dressing to serve.
Tips
To toast the nuts: Preheat the oven to 350 degrees F (175 degrees C) and spread the walnuts out on a baking sheet. Bake until fragrant