30/09/2024
This is a delicious tangy vinaigrette Its so versatile it can be used for mixed greens or taco salads Enjoy Serve immediately or keep in the fridge for 4 to 5 days I prefer white wine vinegar in this recipe as opposed to regular white vinegar You can also use Dijon mustard if you prefer to spicy brown
12
Medium
1 1/2 cup