Buffalo chicken with blue cheese and pepper jack meets grilled cheese That spicy kick from the buffalo sauce melted cheese and the buttery crunchy bread makes for a filing sandwich
Prep Time
10 mins
Dificult
Medium
Servings
1
Ingredients
Instructions
Combine shredded chicken
buffalo wing sauce
and blue cheese in a small bowl.
Preheat a small skillet over medium heat.
Spread 1/2 tablespoon butter on one side of a slice of bread. Place bread butter-side-down onto the skillet bottom and place pepper Jack cheese on top. Top with chicken mixture. Butter a second slice of bread with remaining butter on one side and place on top of sandwich
butter-side-up.
Cook sandwich in skillet until lightly browned bread and flip over; about 2 1/2 minutes per side.