This is a combination of many recipes and experimentation It has gotten the thumbsup from all who have tried it so far It can also be made with TVP ground turkey or even ground beef instead of tempeh
Prep Time
40 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Heat oil in a deep
10-inch skillet over medium-low heat. Cook the onion in the oil until translucent. Crumble the tempeh into the skillet; cook and stir until golden brown. Add the green pepper and garlic; cook another 2 to 3 minutes.
Stir in the tomato sauce
Worcestershire sauce
honey
molasses
cayenne pepper
celery seed
cumin
salt
coriander
thyme
oregano
paprika
and black pepper; stir. Simmer another 10 to 15 minutes. Spoon hot onto hamburger buns to serve.