A flour tortilla stuffed with a basic filling of spices cheese beans Impossible Burger salsa and then baked for a healthier favorite
Prep Time
40 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Preheat the oven to 400 degrees F (200 degrees C).
Cook and stir Impossible Burger in a large nonstick skillet over medium-high heat until browned and crumbly
5 to 6 minutes.
Mix crumbles
refried beans
cheese
salsa
chili powder
cumin
and oregano together until combined.
Lay tortillas on a flat work surface and place about 1/3 cup of filling in the center of each tortilla.
Fold tortilla sides up over filling and roll up like burritos.
Place chimichangas on a foil-lined baking sheet and brush with oil.
Bake until golden and crisp