Stevia In The Raw is the perfect sugar alternative when you crave a lowercalorie lowersugar chocolate chip cookie without sacrificing flavor
Prep Time
40 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Preheat the oven to 375 degrees F (190 degrees C). Beat together melted butter
egg
vanilla extract
and Stevia Extract In The Raw™ in a large bowl. Set aside.
Mix flour
baking soda
and salt in a separate bowl. Add dry ingredients to wet ingredients and stir well to combine. Slowly fold in chocolate chips and nuts until well combined.
Drop dough by spoonfuls onto a large
ungreased baking sheet. Bake until done
about 10 minutes.
Substitution:
Instead of 3/4 cup Stevia Extract In The Raw™