Nobody will be able to resist freshlybaked cobbler slathered in a homemade blueberry sauce
Prep Time
1 hr 25 mins
Dificult
Medium
Servings
8
Ingredients
Instructions
Preheat oven to 325 degrees F. In bowl
combine blueberries
sweetened condensed milk and lemon peel.
In large bowl
cut 3/4 cup butter into 1 1/2 cups biscuit mix until crumbly; stir in blueberry mixture. Spread in greased 9-inch square baking pan.
In small bowl
combine remaining 1/2 cup biscuit mix and brown sugar; cut in remaining 2 tablespoons butter until crumbly. Add nuts. Sprinkle over cobbler.
Bake 65 to 70 minutes. Serve warm with vanilla ice cream and Blueberry Sauce. Store leftovers covered in refrigerator.
Blueberry Sauce: In saucepan
combine sugar
cornstarch
cinnamon
and nutmeg. Gradually add water. Cook and stir until thickened. Stir in blueberries; cook and stir until hot.
