This kabob marinade is a tasty easytomake mixture that is great for beef or chicken kabobs This recipe makes enough for about two pounds of meat
Prep Time
6
Dificult
Medium
Servings
3 cups
Ingredients
Instructions
Whisk oil
soy sauce
lemon juice
Worcestershire sauce
mustard
garlic
black pepper
and meat tenderizer together in a bowl until well combined.
From the Editor
Combine marinade and 2 pounds of your favorite meat in a resealable plastic bag; coat with the marinade
squeeze out excess air
and seal the bag. Marinate in the refrigerator for 4 to 24 hours.