These butternut squash fries are baked in the oven until tendercrisp for a tasty and nutritious side dish They taste like sweet potato fries but better
Prep Time
35 mins
Dificult
Easy
Servings
4
Ingredients
Instructions
Preheat the oven to 425 degrees F (220 degrees C).
Use a sharp knife to carefully cut away the peel from the squash. Cut the squash into sticks
about 1/3 inch thick. Blot any moisture from the butternut squash fries with paper towels
then arrange squash pieces on a baking sheet. Season with salt.
Bake in the preheated oven until brown and crisp on the edges