The perfect side for steak these crispy potatoes roasted with butter onion and bacon hit the spot Splurge and use all the butter It doesnt get much better than this
Prep Time
1 hr 30 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13-inch casserole dish.
Place potatoes in an even layer in the dish. Sprinkle onion and bacon over potatoes
then dot with diced butter. Cover the dish with foil.
Bake in the preheated oven for 45 minutes. Remove the foil and stir potatoes. Turn oven to broiler setting and brown until potatoes are crisp
about 5 minutes. You may need to stir every minute or so for even browning. Serve immediately.
