These simple ranch fries are good anytime Coated with ranchstyle seasoning and deepfried they are sure to please even the toughest customers We like to serve them with ranch dressing and bacon bits
Prep Time
15 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Soak prepared potatoes in a bowl with milk.
Meanwhile
heat oil in a deep fryer to 365 degrees F (185 degrees C).
Combine ranch-style dressing mix and garlic salt on a plate or in a bag.
Drain potatoes and roll in seasonings to coat; reserve any excess seasonings.
Cook potatoes in hot oil in batches so they are not too crowded. Fry until golden brown
about 5 minutes. Drain on paper towels and sprinkle with leftover seasonings.
Editor's Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature
