Calzones are delicious but can be time consuming No more This quick recipe comes together with a twoingredient dough and then any pizza toppings you want then cooks up super fast in the air fryer
Prep Time
25 mins
Dificult
Medium
Servings
4
Ingredients
Instructions
Combine flour and yogurt together in a bowl to form a soft dough.
Transfer to a lightly floured work surface. Roll out into a large circle
about 1/4 to 1/8 inch thick. Use a cereal bowl (or any other smaller bowl)
coat the rim with flour
and press down into the dough to cut out 4 circles.
Spread pizza sauce on the bottom half of each circle
leaving about 1/16th inch of rim space. Sprinkle sauce with mozzarella cheese
then top cheese with 4 slices of pepperoni.
Fold the top half of the circle over
forming a half circle. Press the edges together to seal. Using the tines of a fork
crimp all the way around the sealed edges of each half circle.
Spray each calzone with cooking spray and sprinkle Parmesan cheese on top.
Set an air fryer to 350 degrees F (175 degrees C). Spray air fryer basket with cooking spray. Set calzones into the air fryer basket.
Air-fry for 5 minutes
flip calzones
and cook until lightly browned
4 to 5 minutes. Depending on the size of your air fryer you might need to work in batches.
Check calzones for color and air-fry them for few more minutes if necessary. Remove and allow to cool a few minutes before serving.
Cook's Note:
This forms a very soft dough. Make sure to keep extra flour on hand to keep it from sticking. Substitute any ingredients you want!
