This calzone recipe can be split in half into 2 regular calzones We fill them with anything They are delicious
Prep Time
2 hrs
Dificult
Medium
Servings
3 hrs 5 mins
Ingredients
Instructions
Place water
salt
bread flour
dry milk
sugar
and yeast in the pan of the bread machine in the order suggested by the manufacturer. Select Dough cycle.
When the cycle has finished
preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
Roll out dough on a lightly floured surface; shape it into a 16x10-inch rectangle. Transfer to prepared baking sheet.
In a small bowl
mix together chopped pepperoni and mozzarella. Spoon pizza sauce in a stripe down the center of dough lengthwise; add pepperoni and cheese filling. Make diagonal cuts 1 1/2 inches apart down each side
cutting within a 1/2 inch of the filling. Criss-cross strips over filling
sealing with water. Brush top with melted butter.
Bake calzone in preheated oven for 35 to 45 minutes.
