Easy minimalprep recipe for chili with wine added at the end This can also be made with ground turkey and it tastes even better the next day
Prep Time
6 hrs 20 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Cook and stir ground beef in a large skillet over medium-high heat until evenly browned
5 to 7 minutes. Drain off grease
then season with salt and pepper.
Transfer beef to a slow cooker. Add kidney beans
tomatoes
celery
bell pepper
and vinegar. Season with chili powder
cumin
parsley
basil
and Worcestershire sauce. Stir to distribute ingredients evenly.
Cook on Low for 8 hours or High for 6 hours. Pour in wine during the last 2 hours.
Editor's Note
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