Use this recipe to get an ideal buttercream for frosting and borders on cakes cupcakes or even cookies
Prep Time
12
Dificult
Medium
Servings
7 cups
Ingredients
Instructions
In a mixing bowl
cream shortening until fluffy. Add sugar
and continue creaming until well blended.
Add salt
vanilla
and 6 ounces whipping cream. Blend on low speed until moistened. Add additional 2 ounces whipping cream if necessary. Beat at high speed until frosting is fluffy.