This is my mothers recipe and it really is awesome They are somewhat crispy but not cakey You can add raisins chocolate chips or coconut to this recipe too
Prep Time
N/A
Dificult
Medium
Servings
N/A
Ingredients
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a medium bowl
cream together the shortening
brown sugar and white sugar. Stir in the egg
water and vanilla. Combine the flour
salt
baking soda and cinnamon
stir into the creamed mixture. Finally
stir in the rolled oats. Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 12 to 15 minutes in the preheated oven. Cool on baking sheets for a couple of minutes before removing to cool on wire racks.
