This popover recipe makes a favorite light and airy bread treat Serve piping hot and enjoy
Prep Time
50 mins
Dificult
Medium
Servings
6
Ingredients
Instructions
Preheat the oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups.
Beat eggs slightly in a medium bowl. Beat in flour
milk
and salt until just smooth; being careful not to overbeat.
Dotdash Meredith Food Studios
Fill custard cups 1/2 full.
Dotdash Meredith Food Studios
Bake in the preheated oven for 20 minutes. Decrease the oven temperature to 350 degrees F (175 degrees C) and bake for 20 minutes more. Immediately remove from cups and serve piping hot.
Dotdash Meredith Food Studios