Fry bread is a traditional North American treat served with jam or honey Theyre also delicious with chili or a hearty stew Once you get the hang of making them youll find lots of ways to serve them
Prep Time
40 mins
Dificult
Medium
Servings
12
Ingredients
Instructions
Heat shortening in a heavy saucepan to 350 degrees F (175 degrees C).
Combine flour
baking powder
and salt in a large bowl.
Dotdash Meredith Food Studios
Stir in warm water and knead until soft but not sticky.
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Shape dough into twelve 3-inch diameter ball. Flatten into 1/2-inch-thick patties
and make a small hole in the center of each patty.
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Fry in 1-inch deep hot shortening one at a time until golden brown
1 to 2 minutes per side. Drain on paper towels.
Dotdash Meredith Food Studios
Editor's Note
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature
